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Tel.: +32-(0)2-513 22 42
Fax: +32-(0)2-513 22 46
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| Publications (3) |
Top | Institutes |
( 3 peer reviewed ) split up filter
 Perry, A.L.; Blanco, J.; García, S.; Fournier, N. (2022). Extensive use of habitat-damaging fishing gears inside habitat-protecting marine protected areas. Front. Mar. Sci. 9: 811926. https://dx.doi.org/10.3389/fmars.2022.811926, more- Christiansen, H.; Fournier, N.; Hellemans, B.; Volckaert, F.A.M. (2018). Seafood substitution and mislabeling in Brussels' restaurants and canteens. Food Control 85: 66-75. https://dx.doi.org/10.1016/j.foodcont.2017.09.005, more
- Benard-Capelle, J; Guillonneau, V; Nouvian, C; Fournier, N.; Le Loet, K; Dettai, A (2015). Fish mislabelling in France: substitution rates and retail types. PeerJ 2: e714. dx.doi.org/10.7717/peerj.714, more
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